75gm | Ingredients needed: 1 packet Laziza Rasmalai Mix, 1 liter of milk, 1 egg, 4-5 teaspoon of cooking oil, ½ - 1 cup of sugar.
Steps:
First beat the egg well
Add ½ - 1 cup of sugar and 2 cups of water to the milk and bring to a boil.
Mix 4-5 teaspoons of a mild cooking oil with the Laziza Rasmalai mixture and blend well. Add ¾ of the beaten egg and knead well with a spoon until the dough is soft and smooth.
Make 15-18 small oval or round balls. Place the oval-shaped balls in the boiling milk and simmer for 5-10 minutes. Dip and turn the balls constantly, using a spoon, until they are 3-4 times larger than their original size.
Refrigerate before enjoying the delicious Rasmalai
How to prepare / How to make:https://www.youtube.com/watch?v=Z9pGzPrMyFo
