Gits Dahi Vada Mix 200g offers a safe way to recreate the classic Indian snack, Dahi Vada, with ease and perfection. This mix guarantees fluffy vadas every time, following the simple Gits Dahi Vada instructions. Immerse yourself in the world of Indian cooking without the hassle of searching for and grinding the myriad of traditional spices required.
Sample Recipe and Ingredients for Dahi Vada:
Ingredients:
1 packet of Gits Dahi Vada Mix 200g
500ml yogurt, gently beaten
2 tablespoons of sugar (optional, to sweeten the yogurt)
Cumin, chili, and chat masala powders for garnish
Chopped cilantro and tamarind chutney for topping
Process:
Prepare the vada batter according to the Gits mix instructions, then fry by the spoonful until golden brown.
Soak the fried vadas in water for a few minutes, then gently press to remove excess water.
Place the vadas on a serving plate, top with sweetened yogurt, sprinkle with spices, and garnish with cilantro and tamarind chutney.
Chill before serving to allow the flavors to blend beautifully.
Health Benefits:
Enjoy the protein-rich goodness of lentils in vada and the probiotic benefits of yogurt in one dish, making it a healthy choice for any meal or snack.
