Description -
Schani's kulcha naan is a culinary heartbreaker!

With Schani's kulcha naan, you get a spiced and crispy flatbread that's a must-have for all lovers of authentic Indian cuisine. Enjoy its authentic Indian flavor and unique fats that enhance the bread's original taste. 100% authentic, vegetarian, and healthy flatbreads!

Authentic Kulcha Naan -
Perfect accompaniment to traditional Indian dishes.
Original flavor and crunchy texture.
Cooked in a clay oven
100% vegetarian flatbread

What makes our Kulcha Naan so special:

• Flavor and texture: Enjoy the ultimate soft and fluffy texture of our Kulcha naan. Immerse yourself in the authentic flavors of our bubbly flatbread: irresistible, gooey, and satisfying!
• Fun fact: This naan is a North Indian heartthrob and the quintessential street food of the Punjab province of Amritsar. In fact, it's a super-popular breakfast option in Amritsar due to its high calories and good fats, but it's enjoyed regardless of what meals you eat during the day or night! Want to know what authentic Indian food tastes like? Then you have no choice but to try our Kulcha naan!
• Special Production: Our Kulcha Naan is prepared with freshly milled flour and ingredients following traditional Indian recipes, and free of artificial additives! In India, naans are baked in a clay oven, so if you want to enjoy the authentic Indian food experience, enjoy our pre-made kulcha naans that have been baked in a clay oven!
• Convenience: Lightly spray the naan with water and place it on the middle rack of the oven for 1 to 1 1/2 minutes at 400°F/200°C. No need to bake it yourself according to elaborate and time-consuming recipes—heat it, eat it!
• Versatile: Kulcha naan is traditionally paired with chickpea or masala curry, dal makhani, and shahi paneer, our creamy Indian cottage cheese curry. But generally, it goes well with most Indian curries!