Natco Ginger Powder is made from finely ground and dried ginger root, offering a quick and easy way to incorporate the warm, spicy flavor of fresh ginger into any dish. This versatile spice is essential for baking, cooking, and even beverages, offering a sweet, slightly spicy flavor that enhances both sweet and savory dishes.

Example of Poster and Uses:

• Baking: Add to cookies, cakes, and pastries for a warm, spicy flavor.
• Cooking: Use it in marinades, sauces, and curries to add depth and heat.
• Drinks: Stir it into tea or smoothies for a digestive boost and a touch of spice.

Curiosities:

• Ginger has been used as both a medicine and a spice for over 5,000 years.
• Known for its anti-inflammatory properties and ability to relieve digestive problems.
• Ginger powder can be used as a substitute for fresh ginger; one tablespoon of fresh ginger is equivalent to approximately 1/4 teaspoon of ginger powder.