Description - The pistachio (also called pista for short), a member of the cashew family, is a small tree native to Central Asia and the Middle East. The kernels are often eaten whole, fresh, or roasted and salted. Pistachios are small but pack a powerful nutritional punch. These tiny nuts contain protein, fiber, and a host of vitamins and minerals. Adding pistachios to your healthy eating plan may also benefit your heart.
Small nuts contain protein, fiber, and a wealth of vitamins and minerals. Tiny, but with a powerful nutritional value. Incredible flavor. Authentic Indian recipe.
