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Spices for Minced Meat | Qeema Masala 78g National
Spices for Minced Meat | Qeema Masala 78g National
Regular price
€2.50 EUR
Sale price
€2.50 EUR
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Description -
The National Qeema recipe mix is specially crafted by a panel of experts, using aromatic spices and the finest ingredients in just the right amount. It will allow you to easily cook delicious minced meats that you and your loved ones can enjoy every day.
Specification -
Cooking steps:
Allergy Guide:
Contains: mustard, gluten and nuts
The National Qeema recipe mix is specially crafted by a panel of experts, using aromatic spices and the finest ingredients in just the right amount. It will allow you to easily cook delicious minced meats that you and your loved ones can enjoy every day.
Specification -
- The 1.38 oz National Qeema Recipe Mix comes packaged in an airtight bag and sealed in a box, maintaining the freshness of the natural spices for superior quality.
- To make your national Qeema even tastier, serve with fine ginger and warm naan.
- No preservatives, no artificial food colors or flavors, gourmet food grade spices.
- National Qeema Recipe Mix is easy to use as it comes with clear and precise instructions on the back of the box.
- National Qeema Recipe Mix is a traditional meat delicacy popular in South Asian cuisine.
- salt
- red chili
- Corn starch
- Cumin seeds
- ginger
- Cilantro
- Garlic
- cardamom
- black pepper
- Rice starch
- Nail
- Turmeric
- Monosodium glutamate
Cooking steps:
- Fry: In a frying pan, heat the oil and fry the onions until lightly browned.
- Add ginger and garlic pastes, tomatoes, and the Qeema national recipe mix to the fried onions.
- Add the ground beef and stir for a while. When the water in the ground beef dries out,
- Add the cilantro leaves, green chilies and stir for 5 minutes.
- Serving: The delicious qeema is ready. Serve with warm bread.
Allergy Guide:
Contains: mustard, gluten and nuts
