Description -
Kaju Katli is a famous Indian dessert made from powdered nuts cooked with milk and sugar, cut into thin diamond shapes. It is a typical Indian sweet made from cashews and condensed milk. It is served on special occasions and events such as festivals and celebrations.

Ingredients: Cashews, sugar, glucose, potassium sorbate (preservative), flavoring.

Facts -

• Cashew is the world's healthiest nut.
• Kaju Katli has all the nutritional virtues of cashew nuts.
• Good source of monounsaturated fats, proteins and minerals.
• Pleasant taste to accentuate the flavor.