Description:
Suhana Prawn Curry Mix 80g is the quick recipe for a rich, aromatic, homemade prawn curry, packed with spices from the Indian coast. This ready-to-cook mix simplifies preparation and helps you recreate the classic prawn curry flavor with ease. Just add prawns and a few basic ingredients for a delicious meal in minutes.

🧂 Ingredients -

• Coriander powder
• Red chili
• Turmeric
• Cumin
• Garlic
• Onion
• Ginger
• Black pepper
• Salt
• Dry mango powder
• Clove
• Cardamom
• Cassia
• Nutmeg
• Mustard
• Fenugreek
• Tamarind
• Curry leaves
• Flavor enhancers (INS 631, 627)
• Anti-caking agents
• Permitted natural colorants

⏱️ Cooking time:

20-25 minutes (including preparation and cooking)

🍳 Preparation:
🦐 Shrimp Curry (3-4 servings):

Preparing the base:

• Heat 2 tablespoons of oil in a frying pan.
  
• Add 1 chopped onion and sauté until golden.
  
• Add Suhana Prawn Curry Mix:
  
• Mix all contents (80 g) with 1/4 cup of water until a paste forms.
  
• Add this paste to the pan and sauté for 2-3 minutes until it releases an aromatic scent.

Add liquids:

• Add 1 chopped tomato or 1/2 cup tomato puree.
  
• Add 150 ml of water and bring to a boil.

Add the shrimp:

• Add 300-400g of cleaned prawns to the curry.
  
• Cook covered for 5-7 minutes or until shrimp are fully cooked and tender.

Serve hot:

• Garnish with fresh cilantro. Serve with steamed rice, roti, or appam.