Description -
MTR's ready-to-eat Alu Methi is a North Indian dish made with potatoes combined with fenugreek leaves, a tasty meal for anytime, anywhere. It's perfect for students and busy adults who want a quick, hot meal. Eat it straight from the pouch or heat it up.
A hearty, slightly spicy curry dish made with potatoes combined with fresh fenugreek leaves (methi). Enjoy it with Indian bread and basmati rice. Ready to eat in minutes! Just heat the foil pouch in boiling water for five minutes, or simply transfer the contents to a bowl and microwave.

INGREDIENTS:
Potato, onion, tomato puree, fenugreek leaves, edible vegetable oil, curd, green chili, salt, ginger paste, garlic paste, coriander leaves, cumin, turmeric.