200g | 100% vegetarian, Dal vada is a famous Indian snack. It's a crispy and savory fried snack recipe made with a combination of lentil paste. It's an ideal savory snack that can be served with a cup of tea in the evening or as a side dish for lunch or dinner. It's usually made with just chana dal, but it can also be made with a combination of lentils to make a crispy vada.

How to prepare / How to make: https://www.youtube.com/watch?v=6DxGO2LJzMI